Sugar beet pulp silage, what are its benefits and uses?

Silage of sugar beet pomace is a method of preserving sugar beet fodder, which is done using the silage process. In this method, sugar beet pulp, which is obtained from the waste after the sugar production process, is prepared naturally or under the controlled conditions of local Farmanrose green (amber stain) bacteria, which convert all sugar into alcohol in the presence of air, or Formed by multi-level formaldehyde method in the presence of polymer (sugar and terephthalic monomer). Compared to traditional methods of forage preservation, this method preserves all the characteristics of fresh forage (such as nutritional value, exotensies, polymer resistance, delay in decay and countable radionuclides, physical and chemical behaviors).